As we step into 2026, the quiet rhythm of the homestead reminds us that new beginnings don’t always arrive with fireworks. Sometimes they start softly embracing the simple, hardworking life we love. We’re grateful for the lessons of last year and trusting God with the work ahead. We look forward with intention, guided by what the land taught us last year and hopeful for what this coming season will bring. We await fresh hope, new plans, and the steady promise of another season at Bradley’s Homestead.
Our Harvest
This month is full of preparation for our spring garden. We’ve already started seeds indoors and are implementing a new winter sowing process for the first time. This year, we’re being more intentional about starting earlier so our seedlings will be strong and ready for our farm cart sales. Plant sales are a vital part of our fundraising efforts, with all proceeds going directly back into the mission of Bradley’s Homestead.
A few days ago, we harvested a generous amount of our fall greens. We processed pounds of collards, mustard, kale, swiss chard, arugula, and spinach. We’re grateful to have been able to bless several families with fresh winter greens. While there’s still plenty growing, we needed to clear and refresh the garden boxes to prepare for early spring crops. It’s a busy but rewarding season, full of planning, hard work, and hope for what’s ahead.
Our Animals
Daisy is a mommy! We bred our chinchilla rabbits on December 6th, and on January 7th, Daisy gave birth to six healthy kits. This is our first time breeding rabbits, and I’ll admit we were nervous after hearing the horror stories about mothers rejecting or harming their babies. Thankfully, Daisy has been an amazing first-time mom, and we couldn’t be more proud of her. We still check on her constantly, but so far she’s doing a wonderful job caring for her kits.
Despite the cold winter weather, our laying hens haven’t slowed down much, so egg sales have remained steady. We also currently have a batch of meat birds that will be processed in February. After February 21st, our farm-raised whole chickens will be available, and we are now accepting preorders.
Over in Salters, the Dexter cows have settled nicely into their new home and absolutely love the daily attention, especially scratches and treats. Our Yorkshire pigs are growing rapidly and spend most of their days rooting and waddling through the mud. No matter how busy they are, though, they always stop what they’re doing for some love and attention when we approach their pens. In the coming months, the Yorkshires will be headed to the butcher, and we look forward to offering farm-raised pork for sale as well.
Homestead Happenings
National Seed Swap Day:
January 31st, Noon
We’re excited to host a seed swap in honor of National Seed Swap Day, a day dedicated to preserving plant diversity and encouraging gardeners to grow locally. This event aligns with the mission of Bradley’s Homestead, promoting stewardship, sustainability, and self-sufficiency through knowledge and resources.
Join our celebration
Thank you for your response. ✨
Chicken Processing Day:
February 21st
We’re hosting a Chicken Processing Day. Whether you’d like to observe and learn or help with the processing, this event is designed to be an educational opportunity for anyone interested in understanding where their food comes from and how to process chickens humanely, safely, and efficiently. For those who are new or simply curious, spectators are welcome to watch the full process, ask questions, and gain a better understanding of ethical, farm-based meat processing. For those willing to help, we welcome you to roll up your sleeves and assist with various steps throughout the day. No prior experience is required, but a willingness to learn and respect the process. This hands-on event supports the mission of Bradley’s Homestead by promoting transparency, education, and self-sufficiency in food production.
Let us know if you’ll be joining us
We’re excited to see you! Please fill out the form so we can plan for you. Due to space, safety, and workflow limitations, participation is limited. RSVPs are required for both spectators and helpers. After RSVPs close, we will review submissions and email those selected to participate with additional details. Submitting an RSVP does not guarantee a spot. Sign-up deadline is February 12.
Thank you for your response. ✨
Please visit our Farm Stand page to see our inventory list. The list is updated weekly to reflect current inventory. We deliver every Thursday to North Charleston, Ladson, Goose Creek, and Summerville. Delivery is $15, with free delivery on orders over $50.
Homestead Tours are closed from November 1 to March 1. During this time, we focus on off-season chores, including maintenance and repairs.
Bradley's Homestead 